Guest Post by Marc Martorell Junyent.

The border between current events and history is a blurry one. David Kilcullen and Greg Mills tread on both sides of this imaginary boundary in The Ledger: Accounting for Failure in Afghanistan. The co-authors have a long experience in Afghanistan working for the international military coalition in the country.

Throughout the book, they manifest their frustration for the chaotic evacuation of US citizens and Afghans that unfolded in August 2021. In their own words, “it would not have taken a rocket scientist to devise a better, more orderly, system.”

Their criticism extends to a much longer time period, however. According to the authors, the West never had a clear strategy in Afghanistan. By focusing on short-term goals, the troops and economic aid deployed to the country did not help build solid structures, but only delayed the collapse of a system based on clientelism, corruption, and the inclusion of former warlords.

Kilcullen and Mills argue that not inviting the Taliban to sit at the negotiation table in the 2001 Bonn Conference, convened right after their overthrow from power, was a key missed opportunity. The US ended up negotiating with the Taliban in the 2020 Doha Agreement from a much weaker position.

The Ledger is particularly strong in the anecdotical evidence it presents, based on the authors’ wide range of contacts among Afghan elites and Western officials. On the contrary, the reader would probably have welcomed a more consistent book structure. The continuous chronological and thematical shifts are often confusing and lead to redundancies.

When it comes to the immediate future of Afghanistan, Kilcullen and Mills defend the idea that the restoration of aid flows to the country is needed for both humanitarian reasons and maintaining a certain influence with the Taliban.

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The Ledger: Accounting for Failure in Afghanistan by David Kilcullen and Greg Mills. Hurst, January 2022.

Reviewer bio: Marc Martorell Junyent graduated in International Relations and currently studies a joint Master in Comparative Middle East Politics and Society at the Eberhard Karls University of Tübingen and the American University in Cairo. His main interests are the politics and history of the Middle East (particularly Iran, Turkey and Yemen). He has studied and worked in Ankara, Istanbul and Tunis. He tweets at @MarcMartorell3.

Guest Post by Joyce Bou Charaa.

Usually, reading a biographical book is not as enjoyable and exciting as this impressive one by Andrew D. Kaufman. The Gambler Wife is the life story of a brilliant woman who played a huge role in her husband’s writing career, their love story marking the Russian literary history of the 19^th century. The interesting life of Anna Snitkina, a successful Russian feminist, and her husband Fyodor Dostoyevsky, the famous writer of all time, will be remembered for many decades.

In this book, Kaufman traces the life of Anna Snitkina, from her childhood as an educated and ambitious young girl who likes reading and storytelling, until she met her most favorite writer, Fyodor Dostoyevsky, and worked with him as a stenographer. Continue reading “A Historical Love Story”

Guest Post by Kristina Pudlewski.

Stanley Tucci’s latest book, Taste: My Life Through Food, is wonderful. It takes readers on a journey through food and culture in the early 60’s to present day, 2021.

In the early chapters it talks about Tucci’s family life and what he grew up eating and experiencing in New York. Growing up in an Italian household means fun stories and delicious meals daily. Tucci describes both of these gracefully. His details about the food he grew up eating leaves your mouth watering and it’s extremely helpful that he also includes recipes so you can make the meals he grew up loving, at home with your own families.

I love to eat, but my pockets don’t enjoy the price that some meals cost these days. Taste: My Life Through Food gives insights into ways you can cook amazing meals on a budget and where to go in the United States and abroad to get a good, cheap, filling meal.

I highly recommend this book to anyone who enjoys a love for cooking and travel. This book talks about both and it shows just how great life can be when surrounded by good food and good company.

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Taste: My Life Through Food by Stanley Tucci. Gallery Books, October 2021.

Reviewer bio: I am a Freelance Writer from Illinois. I love to write fiction novels, short stories and poetry. I am currently writing my first novel.

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Guest Post by Lisa Graham-Peterson.

“Write like a human” has been my advice to university students for years; imagine my delight to see those same words from Kurt Vonnegut to his pupils in Pity the Reader: On Writing with Style. For any writer, novice or not, advice on the craft from someone like Vonnegut is well worth your time. Fans of his will wince a bit at my purposeful use of a semicolon in my opening sentence.

The book’s cover lists Kurt Vonnegut and Suzanne McConnell as authors, though he’d been dead for 12 years by the time this book was published. The attribution is appropriate. McConnell includes so much of his work and words, it’s only fair he gets top billing.

McConnell was a student of Vonnegut’s at the Iowa Writers’ Workshop and went on to a lifelong friendship with the storied writer and his family. Not meant to be a biography but so much of his life and personality inspired or surfaced within Vonnegut’s writing, this book wouldn’t be complete without those details. With her close connection to the family, McConnell includes rare photos and reproductions of letters, marked-up drafts and—my favorite—assignments and notes to students. I now need to up my game with my university course materials.

McConnell gives us bite-sized reading, with attention to page layout that would bring a sly smile to Vonnegut. It’s an organized primer—inspiration, mechanics—up to and including how to build community and take care of oneself in this solitary business we call writing.

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Pity the Reader: On Writing with Style by Kurt Vonnegut & Suzanne McConnell. Seven Stories Press, 2019.

Reviewer bio: Lisa Graham-Peterson is a freelance writer and adjunct professor at the Carlson School of Management, University of Minnesota. More about Lisa at lisagrahampeterson.com.

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Guest Post by Betsy Boyd.

I teach writing in an MFA program and have recently begun using Kathy Flann’s book WRITE ON: Secrets to Crafting Better Stories in the classroom. I appreciate the readable humor, relatability, and stealthy brilliance of her advice. Flann’s creative observations and essential recommendations make writing a strong, authentic narrative more achievable—sooner.

One grad student told me that her instruction helps him to ask the big story questions earlier than he might otherwise. I use the book in my own writing life as well. It’s a smart, comforting how-to for anyone drafting a new work, which all writers, at every career stage, must do.

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WRITE ON: Secrets to Crafting Better Stories by Kathy Flann. Stay Thirsty Publishing, August 2020.

Reveiwer bio: Betsy Boyd directs the Creative Writing and Publishing Arts MFA program at the University of Baltimore. Her fiction has been published in Kenyon Review, StoryQuarterly, Shenandoah, Eclectica, Del Sol Review, the Pushcart Prize Anthology, and elsewhere.

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Reviewer’s Note: I know Kathy Flann as a Baltimore-based colleague and friend. We are in a longstanding writing group together. Because I admire her work and her critique methods so much, I feel comfortable both using them in my teaching realm and writing a review—totally unbiased. I am especially picky about the craft books I’ll bring into a workshop.